Shirl’s Gelato Mix


A Gelato Journey: Shirl’s Gelato Mix - I was bitten by the gelato bug about ten years ago and have been making gelato ever since, both professionally, and more recently, at home. When the December 2005 issue of Pastry Art & Design, a professional pastry magazine—now an on-line magazine called Dessert Professional—arrived, I read it cover-to-cover; the whole issue was about Gelato.