Over 15 years of professional baking and dessert making experience. Former Executive Pastry Chef at The Old Inn On The Green in New Marlborough, MA. Graduate of the Institute of Culinary Education (ICE), formerly Peter Kump's New York Cooking School. Lives in Wellington, FL.
Buttercream This is my go-to buttercream recipe. It is a simple Italian Meringue Buttercream. I have used it for years, for the smallest birthday cake to the largest wedding cake. [...]
